INDUCTION COOKTOPS

INDUCTION COOKTOPS

11/07/2012

INDUCTION HEATING COOKTOPS


AMAZON.COM: ROSEWILL R-IC-1500 ELECTRIC INDUCTION COOKTOP 1500.


Induction cooktops work by using an electromagnetic field to heat the cookware. Want to know how to cook faster, using less energy, with more control? Cooking with an induction cooktop or range is simply the best way to cook, for professionals in a work environment or just for the average household. Induction Cooktops Induction cooking: efficient and trendy, but expensive. Heating induction cooktops occurs through magnetism and other physical methods. Learn all about how heating induction cooktops works. Induction cooking is a safe method of cooking because there is no open flame or hot cooking element. An induction cooktop uses an electromagnetic field to heat up a pan while leaving the cooking surface cool to the touch and without heating the air around the cooktop. Do you crave the simplicity and rapid heating of electric stoves but long for more responsive temperature control? One of the many applications of induction heating is cooking.

HOWSTUFFWORKS HEATING INDUCTION COOKTOPS.


While they might still seem rather high-tech, induction cooktops have been on the market since at least the mid-1970s. To heat up weenies and cheese in a very high-tech fashion, try using an induction cooktop. Radiant cooktops and induction cooktops both accomplish the process of cooking food through a transfer of heat energy to a cooking vessel. Radiant cooktops and induction cooktops both accomplish the process of cooking food through a transfer of heat energy to a cooking vessel. Radiant Heat : Steady heat is emitted “radiated” from the cooktop at a controlled temperature. Experience the Electrolux induction cooktop, the latest innovation in heating technology. For most meals, the job of the cooktop is to heat a cooking vessel – a pan, pot, Dutch oven, etc. – enough so that it will cook the food. An easy-to-understand introduction to induction cooktops. An easy-to-understand introduction to induction cooktops. How do they produce heat using electricity and magnetism? How do they compare with other methods of cooking? Induction cooking is a type of electric cooking that uses magnetic coils to heat cookware sitting atop the induction unit. In induction cooking, your pot or pan IS the heating element.


INDUCTION COOKING: AN INTRODUCTION.


Unlike gas or electric cooktops, an induction cooktop does not generate any heat. In this method of creating heat, it is the burner that actually cooks the food. Yes, there will be some warming back to the cooktop from the pan but this is a side effect. Yes, there will be some warming back to the cooktop from the pan but this is a side effect. The induction cooktop does not work by heating the cooktop itself! Heres the Basic Idea Cooking is the application of heat to food. An induction cooktop cooks food without the type of heat generation required from electric or gas ranges. They are 90-95% energy efficient; as a result, no heat is wasted because energy is supplied directly to the cooking vessel. An ASKO built-in induction cooktop provides the same flexibility and fast heat regulation as a gas hob while being easier to clean. Like microwaves Induction cooktops use resonance to heat. They also have significant effect on how to cook with better control of heat and power efficiency. CookTek brings the kitchen experience to a whole new level with advanced, efficient induction cooktop ranges.

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